Publication | Open Access

Effects of Trehalose and Sucrose, Osmolality of the Freezing Medium, and Cooling Rate on Viability and Intactness of Bull Sperm after Freezing and Thawing

Animal PhysiologyInfertilityAnimal ReproductionFertilityBull SpermFreezing MediumPhysiologySemen AnalysisReproductive BiologyPublic HealthReproductive Physiology