British Journal Of Nutrition · 1983 · 27 citations · 17 references
AgricultureAnimal SciencesPoultry SciencePoultry MedicinePoultry NutritionPoultry PhysiologyAmino Acid NutritionPoultry PharmacologyHistidine MetabolismMean Time To RecoveryMuscle Protein BreakdownMuscle Protein DegradationMuscle Protein TurnoverOxidation
The rate of elimination of administered N tau-[14CH3]methyl histidine was used to assess the validity of N tau-methyl histidine excretion as an index of muscle protein breakdown in poultry. Broiler chicks (2-3 and 4-5 weeks old), laying hens, adult quail (Coturnix coturnix japonica), adult cockerels and turkey poults (2-4 weeks old) were tested. All except the turkey poults showed quantitative recoveries of N tau-[14CH3]methyl histidine within 1 week. Turkeys showed a different pattern of N tau-[14CH3]methyl histidine output; the mean total recovery after 14 d was less than 50% of the injected dose. The majority of the label remaining after this time was found in breast muscle. All birds tested excreted N tau-methyl histidine unchanged, although a small amount sometimes appeared as another metabolite. No significant oxidation of N tau-[14CH3]methyl histidine by broiler chicks turkey poults or adult quail was found. The results show that excretion of N tau-methyl histidine is a useful measure of muscle protein breakdown in the domestic fowl and quail but not in turkeys.
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Metabolism of Administered 3-Methylhistidine
Vernon R. Young, Sunney D. Alexis, B S Baliga et al. · Journal of Biological Chemistry · 1972 · 327 citations · Full text
Metabolism of 3-methylhistidine in man
C.L. Long, Linda N. Haverberg, V. R. Young et al. · Metabolism · 1975 · 268 citations
Naoki Nishizawa, Mamoru Shimbo, Shin-ichi Hareyama et al. · British Journal Of Nutrition · 1977 · 75 citations · Full text