Isothermal degradation of <i>cis</i>‐1,4‐polyisoprene vulcanizates

Abstract

Abstract The isothermal degradation of high cis ‐1,4‐polyisoprene vulcanizates having different crosslinking structures was investigated by a measurement of weight loss of sample, IR and NMR, gel permeation chromatography (GPC), and gas chromatography (GC). The degradation behavior of dicumy peroxide‐cured sample is similar to that of the uncrosslinked one. On the other hand, a sulfur‐cured sample is very different from the other samples. At the initial stage of the degradation, weight loss in this sample is faster than that in an uncrosslinked one. Furthermore, a microstructural change in this polymer occurring by thermal degradation is also very much larger than microstructural changes in the others. This will be attributed to polythiyl radicals produced by the scission of polysulfide crosslinkages. Although the polyisoprene chain undergoes random scission along the main chain above 473 K under inert gas or in vacuo , a molecular weight distribution of the residue after thermal degradation was broadened as the degradation proceeded. That is to say, the fragments having enormous molecular weight increase together with the production of lower molecular weight compounds. This indicates the occurrence of crosslinking reaction and the addition of polymer radicals to carbon–carbon double bonds in another polymer molecule in the thermal degradation process. Such reactions are thought to take place in the crosslinked polymers, in particular the sulfur‐cured polymer, in larger quantities. Thermal degradation mechanisms were discussed in some detail.