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Publication | Open Access

Impact of Phosphorus-Based Food Additives on Bone and Mineral Metabolism

DOIFull Paper Access

73

Citations

23

References

2015

Year

Orlando M. Gutiérrez, Alexandra Luzuriaga-McPherson, Yiming Lin, Linda Gilbert, Shin‐Woo Ha, George R. Beck
The Journal of Clinical Endocrinology & Metabolism

Abstract

The enhanced phosphorus content of processed foods can disturb bone and mineral metabolism in humans. The results of the animal studies suggest that this may compromise bone health.

References

YearCitations

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