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A comparison of commonly used polyethoxylated pharmaceutical excipients on their ability to inhibit P‐glycoprotein activity in vitro

Pharmaceutical SciencePharmaceutical ChemistryBiochemistryPolymer-drug ConjugateMedicineExcipientsP‐glycoprotein ActivityPharmacotherapyPharmacologyPolyethoxylated Pharmaceutical ExcipientsGlycosylation