Thrombelastogram reveals hypercoagulability after administration of gelatin solution

Effect of progressive haemodilution with hydroxyethyl starch, gelatin and albumin on blood coagulation

Gabi A. Egli, Andreas Zollinger, Burkhardt Seifert et al. · British Journal of Anaesthesia · 1997 · 179 citations · Full text

Medicine, Biochemistry, Hemostasis +9

Pentastarch may cause fewer effects on coagulation than hetastarch

Ronald G. Strauss, C. Stansfield, R.A. Henriksen et al. · Transfusion · 1988 · 152 citations

Medicine, Hematology, Pharmacology +17

A randomized clinical trial of 10% pentastarch (low molecular weight hydroxyethyl starch) versus 5% albumin for plasma volume expansion after cardiac operations

Martin J. London, Jennifer S. Ho, John K. Triedman et al. · Journal of Thoracic and Cardiovascular Surgery · 1989 · 130 citations

Medicine, Perioperative Medicine, Surgery +8

Review of the Effects of Hydroxyethyl Starch on the Blood Coagulation System

R. G. Strauss · Transfusion · 1981 · 124 citations

Medicine, Hematology, Clinical Biochemistry +11

Effect of hydroxyethyl starch on the activity of blood coagulation and fibrinolysis in healthy volunteers

Stylianos Kapiotis, Peter Quehenberger, Hans‐Georg Eichler et al. · Critical Care Medicine · 1994 · 93 citations

Medicine, Biochemistry, Pharmacology +9