Publication | Closed Access
The Biology and Management of Africanized Honey Bees
147
Citations
29
References
1992
Year
BiologyNutritionSufficient ProteinInsect SpeciesAnimal NutritionNutritive ValueEntomologySustainable Food SystemAgricultural EconomicsInsect ConservationSocial InsectAlternative Protein SourceArtificial BeeAfricanized Honey BeesPublic HealthWorld PopulationFood Chain
With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future. Approximately 1,900 insect species are eaten worldwide, mainly in ...Read More
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