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Reduced energy intake at breakfast is not compensated for at lunch if a high-insoluble-fiber cereal replaces a low-fiber cereal

NutritionHigh-insoluble-fiber CerealReduced Energy IntakeLow-fiber CerealAgricultural EconomicsPublic Health NutritionDietary IntakeHuman NutritionPublic HealthDietary FibreExperimental NutritionDietary Health