Cytotoxicity, Uptake Behaviors, and Oral Absorption of Food Grade Calcium Carbonate Nanomaterials

Abstract

Calcium is the most abundant mineral in human body and essential for the formation and maintenance of bones and teeth as well as diverse cellular functions. Calcium carbonate (CaCO₃) is widely used as a dietary supplement; however, oral absorption efficiency of CaCO₃ is extremely low, which may be overcome by applying nano-sized materials. In this study, we evaluated the efficacy of food grade nano CaCO₃ in comparison with that of bulk- or reagent grade nano CaCO₃ in terms of cytotoxicity, cellular uptake, intestinal transport, and oral absorption. Cytotoxicity results demonstrated that nano-sized CaCO₃ particles were slightly more toxic than bulk materials in terms of oxidative stress and membrane damage. Cellular uptake behaviors of CaCO₃ nanoparticles were different from bulk CaCO₃ or Ca²⁺ ions in human intestinal epithelial cells, showing efficient cellular internalization and elevated intracellular Ca²⁺ levels. Meanwhile, CaCO₃ nanoparticles were efficiently transported by microfold (M) cells <i>in vitro</i> model of human intestinal follicle-associated epithelium, in a similar manner as Ca²⁺ ions did. Biokinetic study revealed that the biological fate of CaCO₃ particles was different from Ca²⁺ ions; however, <i>in vivo</i>, its oral absorption was not significantly affected by particle size. These findings provide crucial information to understand and predict potential toxicity and oral absorption efficiency of food grade nanoparticles.