Concepedia

Effects of 5-aminolevulinic acid on growth and amylase activity in the radish taproot

Masakazu Hara, Ikuo Takahashi, Michiyo Yamori, Toru Tanaka, Shigeyuki Funada, Keitaro Watanabe

Plant Growth Regulation · 2010 · 16 citations · 15 references

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References

15

Chlorophyll Biosynthesis.

Diter von Wettstein, Simon P. Gough, C. Gamini Kannangara · The Plant Cell · 1995 · 340 citations · Full text

RNA interference of Arabidopsis beta‐amylase8 prevents maltose accumulation upon cold shock and increases sensitivity of PSII photochemical efficiency to freezing stress

Fatma Kaplan, Charles L. Guy · The Plant Journal · 2005 · 299 citations

, , +17

Enhancement of anthocyanin biosynthesis by sugar in radish (Raphanus sativus) hypocotyl

Masakazu Hara, Karin Oki, Kyoko Hoshino et al. · Plant Science · 2003 · 166 citations

, , +14

New Physiological Effects of 5-Aminolevulinic Acid in Plants: The Increase of Photosynthesis, Chlorophyll Content, and Plant Growth

Yasushi Hotta, Tohru Tanaka, Hideo Takaoka et al. · Bioscience Biotechnology and Biochemistry · 1997 · 162 citations · Full text

, , +13

Promotive effects of 5-aminolevulinic acid on the yield of several crops

Yasushi Hotta, Tohru Tanaka, Hideo Takaoka et al. · Plant Growth Regulation · 1997 · 159 citations

, , +6