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The effect of pectin on amino acid digestibility and digesta viscosity, motility and morphology of the small intestine, and on N-balance and performance of young pigs

Animal PhysiologyNutritionAnimal NutritionAnimal SciencePhysiologyFood DigestionYoung PigsEducationAmino Acid DigestibilityDigesta ViscosityDigestive TractPublic HealthMetabolism