Publication | Open Access
Small Ermine Moths (Yponomeuta): Their Host Relations and Evolution
114
Citations
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References
1992
Year
BiologyNutritionSufficient ProteinInsect SpeciesAnimal NutritionNatural SciencesEvolutionary BiologyEntomologyAgricultural EconomicsSmall Ermine MothsSustainable Food SystemNutritive ValueAlternative Protein SourceTropical Insect ScienceSymbiosisPublic HealthWorld PopulationFood Chain
With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future. Approximately 1,900 insect species are eaten worldwide, mainly in ...Read More
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