Publication | Open Access
Bacterial activity and protozoan grazing potential in a stratified lake
88
Citations
33
References
1989
Year
HydrobiologyAnaerobic CulturingExtremophileMicrobial PhysiologyWater BiologyLake WaterMicrobial EcologyBacterial ActivityEnvironmental MicrobiologySummer StratificationMicrobiologyCyanobacteriaAquatic OrganismMedicineWater EcologyLimnologyThymidine Incorporation
During summer stratification in Lake Vechten, heterotrophic nanoflagellates (HNAN) showed peak densities at very low oxygen concentrations in the lower metalimnion at a depth of 6–7 m. In this stratum, high HNAN numbers (>30 × 10 6 HNAN liter −1 ) coincided with high bacterial activity. Assuming a conversion factor of 2 × 10 18 bacteria mol −1 thymidine, we estimated a maximal bacterial production of about 4 × 10 9 bacteria liter −1 d −1 from thymidine incorporation. In the upper metalimnion (5–6‐m depth) we found a low bacterial activity (estimated production 1 × 10 8 bacteria liter −1 d −1 ) and low HNAN numbers (3 × 10 6 HNAN liter −1 ). HNAN seem to be a link in the food web between bacteria and cyanobacteria on the one hand and ciliates on the other. Grazing experiments with selectively filtered lake water indicated ingestion rates of about 7 bacteria HNAN −1 h −1 . We calculated that the metalimnetic HNAN are able to consume the entire bacterial production even at high bacterial growth rates.
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