Performance characteristics of an analytical procedure for determining chloramphenicol residues in muscle tissue by gas chromatography–electron capture detection

Abstract

Abstract Validation of an analytical method for determining chloramphenicol residues in muscle tissue by gas chromatography–electron capture detection (GC‐ECD) was performed according to the latest European Union criteria for the analysis of veterinary drugs in food, laid down by Commission Decision 2002/657/EC. The method using the meta isomer of chloramphenicol as an internal standard proved to be very selective, specific to other related phenicols and accurate to within +3.6% at a concentration level of 8.9 µg/kg, as present in the certified reference material available. The correlation coefficient of the calibration curve was 0.9991. At all three fortification levels studied (0.3, 0.45 and 0.6 µg/kg), repeatability and intra‐laboratory reproducibility were <8 and ≤9%, respectively. The decision limit (CC α ) and detection capability (CC β ) were 0.07 and 0.12 µg/kg, respectively. The validation results and the results of participation in an international inter‐laboratory proficiency test indicate that the method presented is completely suited for regulatory control to screen and quantify chloramphenicol residues in various muscle tissues on a routine basis. Copyright © 2006 John Wiley & Sons, Ltd.