Phytotherapy Research · 1992 · 79 citations · 7 references
Life SciencesInfectious DiseasesMicrobiologyAntimicrobial ResistanceFood MicrobiologyMedical MicrobiologyAntibacterial PharmacologyAntibacterial ResistanceAntibiotic ResistanceResistance In Gram-negative BacteriaResistance In Gram-positive BacteriaDrug Resistance PatternsEscherichia ColiMinimum Inhibitory Concentration DeterminationShigella ResistanceVibrio Infections
Abstract The antibacterial activity of the volatile oil of Nigella sativa seeds was studied against 37 isolates of Shigella dysenteriae 1, Shigella flexneri, Shigella sonnei and Shigella boydii and 10 strains of Vibrio cholerae and Escherichia coli. Most of the strains were clinically resistant to ampicillin, co‐trimoxazole and tetracycline. All the strains tested showed promising sensitivity to the volatile oil. The minimum inhibitory concentration (MIC) of the volatile oil for Shigella , Vibrio and Escherichia strains tested was between 50–400 μg/mL.
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PLASMID-MEDIATED RESISTANCE TO NALIDIXIC ACID IN SHIGELLA DYSENTERIAE TYPE 1
Md. Hanif Munshi, K Haider, Margubur Rahaman et al. · The Lancet · 1987 · 159 citations
Martindale: The Extra Pharmacopoeia
Paul Turner · Postgraduate Medical Journal · 1983 · 117 citations · Full text