Short PCR product yields improved by lower denaturation temperatures

Abstract

Journal Article Short PCR product yields improved by lower denaturation temperatures Get access Eric P.H. Yap, Eric P.H. Yap University of Oxford, Nuffield Department of Pathology and Bacteriology, John Radcliffe HospitalHeadington, Oxford OX3 9DU, UK Search for other works by this author on: Oxford Academic PubMed Google Scholar James O'D. McGee James O'D. McGee University of Oxford, Nuffield Department of Pathology and Bacteriology, John Radcliffe HospitalHeadington, Oxford OX3 9DU, UK Search for other works by this author on: Oxford Academic PubMed Google Scholar Nucleic Acids Research, Volume 19, Issue 7, 11 April 1991, Page 1713, https://doi.org/10.1093/nar/19.7.1713 Published: 11 April 1991 Article history Received: 08 February 1991 Published: 11 April 1991