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Simultaneous determination of ten taste and odor compounds in drinking water by solid-phase microextraction combined with gas chromatography-mass spectrometry

Food ChemistryDrinking WaterChemical EngineeringTen TasteEngineeringGas ChromatographyMass SpectrometryOdor CompoundsAnalytical ChemistryLiquid ChromatographyChemistrySensory ScienceMedicineChromatographyWater Analysis