Aspartic proteinase inhibitors from tomato and potato are more potent against yeast proteinase A than cathepsin D - Concepedia

Concepedia

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Aspartic proteinase inhibitors from tomato and potato are more potent against yeast proteinase A than cathepsin D

32

Citations

20

References

2002

Year

Simon A. Cater, Wendy E. Lees, Jeffrey Hill, Jože Brzin, John Kay, Lowri H. Phylip

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Cathepsin DYeast Proteinase ABiochemistryAspartic Proteinase InhibitorsBiotechnologyMicrobiologyEnzymatic ModificationProtein Biosynthesis

References

	Year	Citations

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