Publication | Closed Access
Anthocyanins and their aglycons as scavengers of free radicals and antilipoperoxidant agents
13
Citations
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References
1988
Year
Food ChemistryBioorganic ChemistryBiochemistryMedicineNatural SciencesFree RadicalsPhytopharmacologyPhytochemicalAntilipoperoxidant AgentsPhytochemistryPharmacologyPolyphenolicsOxidative Stress
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