Physiological responses of transported goats treated with ascorbic acid during the hot‐dry season

Abstract

ABSTRACT The aim of the present study was to determine the physiological responses of transported Red Sokoto goats (RSG) treated with ascorbic acid (AA). Ten RSG treated orally with ascorbic acid served as experimental subjects, while seven goats treated with sterile water served as the control. The goats were transported for 8 h. The ambient temperature and relative humidity during the study period fluctuated between 21 and 38°C and 51 and 91%, respectively, which indicated that the season was thermally stressful and did not favor transportation of goats. The rectal temperature obtained in the control goats was significantly higher ( P < 0.01) than the value in the experimental goats after transportation. There was a significant decrease ( P < 0.05) in eosinophil counts and an increase ( P < 0.01) in neutrophil counts and neutrophil : lymphocyte ratio recorded in the control goats after transportation, which suggested that the control goats were physically and emotionally stressed. The control goats lost 11.9% of their initial liveweight, while the experimental goats lost only 1.04% after transportation. Multiple stresses, including extreme meteorological factors, acted upon the transported goats and impaired their homeostatic mechanism. In conclusion, AA administration in goats reduced the adverse effects of road transportation stress.