Integrated evaluation of malonyl ginsenosides, amino acids and polysaccharides in fresh and processed ginseng - Concepedia

Concepedia

Publication | Closed Access

Integrated evaluation of malonyl ginsenosides, amino acids and polysaccharides in fresh and processed ginseng

93

Citations

25

References

2014

Year

Jin‐Yi Wan, Yong Fan, Qingtao Yu, Yazhong Ge, Chen-Pu Yan, Raphael N. Alolga, Ping Li, Zhonghua Ma, Lian‐Wen Qi

Journal of Pharmaceutical and Biomedical Analysis

Food ChemistryAmino AcidsNutraceutical IngredientMalonyl GinsenosidesPolysaccharidePharmacology

References

	Year	Citations

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