Potential use of Bacillus subtilis in a co-culture with Clostridium butylicum for acetone–butanol–ethanol production from cassava starch

Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

Gail Lorenz Miller · Analytical Chemistry · 1959 · 28.7K citations

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Acetone-butanol fermentation revisited.

David T. Jones, D. R. Woods · Microbiological Reviews · 1986 · 944 citations · Full text

New insights and novel developments in clostridial acetone/butanol/isopropanol fermentation

Peter Dürre · Applied Microbiology and Biotechnology · 1998 · 333 citations

Life Sciences, Biotechnology, Microbiology +16

H2 production from starch by a mixed culture of Clostridium butyricum and Enterobacter aerogenes

Haruhiko Yokoi, Tadafumi Tokushige, Jun Hirose et al. · Biotechnology Letters · 1998 · 210 citations

Agriculture, Food Science, Microbiology +14

Effective cellulose degradation by a mixed-culture system composed of a cellulolytic Clostridium and aerobic non-cellulolytic bacteria

Souichiro Kato, Shin Haruta, Zong Jun Cui et al. · FEMS Microbiology Ecology · 2004 · 197 citations

Life Sciences, Biotechnology, Microbiology +17