Publication | Closed Access
Carbon:phosphorus stoichiometry and food chain production
168
Citations
27
References
1998
Year
Carbon SequestrationBiogeochemistryEngineeringPhotosystemsPhotobiologyLarge Plankton TowersIncident LightNutrient CycleNutrient StoichiometryPhytoplankton EcologyAlgal BiologyPrimary ProductionStoichiometryPhotosynthesisSustainable ProductionFood Chain ProductionHealth Sciences
Consumers require high phosphorus for growth, so excess carbon limits rather than promotes their growth. The experiments aim to predict how anthropogenic changes in nutrients, carbon, and solar energy influence ecosystems and to explain variability in consumer biomass and production at a given primary productivity. Light intensity was varied in large plankton towers containing algae, microbes, and herbivores. Higher light reduced food chain production, but this paradox is resolved by stoichiometric constraints: at high light, algal biomass increases mainly through greater cellular carbon.
Incident light was manipulated in large plankton towers containing algae, microbes, and herbivores. Paradoxically, food chain production was lower with greater light energy input. This apparent paradox is resolved by recognizing stoichiometric constraints to food chain production. At high light, elevated algal biomass was achieved mainly by increases in cellular carbon. Consumers have a high phosphorus demand for growth, and thus a large excess of carbon inhibited, rather than stimulated, their growth. These experiments may help us predict the consequences of anthropogenic perturbations in nutrients, carbon, and solar energy. They also may help us to understand the wide range of consumer biomass and production at a given level of primary productivity in ecosystems.
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