Publication | Closed Access
Hydrolyzable Tannins and Related Polyphenols from<i>Eucalyptus globulus</i>
55
Citations
8
References
2000
Year
Food ChemistryEucalbanin CBiochemistryBotanyMedicineNatural SciencesBioanalysisBioassay-guided IsolationTanninGallic AcidPhytochemicalMicrobiologyHydrolyzable TanninsNew ComplexPhytochemistryPharmacologyBiomolecular Engineering
Eucaglobulin (1), a new complex of gallotannin and monoterpene, was isolated from the leaves of Eucaloptus globulus. Its structure was elucidated on the basis of spectral data. Four known hydrolyzable tannins [tellimagrandin I (2), eucalbanin C (3), 2-O-digalloyl-1,3,4-tri-O-galloyl-beta-D-glucose (4), 6-O-digalloyl-1,2,3-tri-O-galloyl-beta-D-glucose (5)], as well as gallic acid (6) and (+)-catechin (7), were also isolated. The antibacterial effects of some of these compounds were examined.
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