Frontiers in Plant Science · 2015 · 57 citations · 36 references
AgricultureCrop SciencesPlant SciencesCrop-weed CompetitionCropping SystemsSoil FertilityCompetitive AbilityCrop CompetitionCrop-weed InteractionsNutrient CompetitionSoil Nutrient AvailabilityWeed CompetitionCompetition For Soil NutrientsCrop Competition AbilityCrop-weed Nutrient CompetitionFertilizer Recovery EfficiencyNitrogen Fertilizer ManagementNitrogen Uptake DynamicsPlant Nitrogen UptakeRoot Nitrogen Uptake
Choosing genotypes with a high capacity for taking up nitrogen (N) from the soil and the ability to efficiently compete with weeds for this nutrient is essential to increasing the sustainability of cropping systems that are less dependent on auxiliary inputs. This research aimed to verify whether differences exist in N uptake and N fertilizer recovery capacity among wheat genotypes and, if so, whether these differences are related to a different competitive ability against weeds of wheat genotypes. To this end, 12 genotypes, varying widely in morphological traits and year of release, were grown in the presence or absence of interspecific competition (using Avena sativa L. as a surrogate weed). Isotopic tracer (15)N was used to measure the fertilizer N uptake efficiencies of the wheat genotypes and weed. A field experiment, a split-plot design with four replications, was conducted during two consecutive growing seasons in a typical Mediterranean environment. In the absence of interspecific competition, few differences in either total N uptake (range: 98-112 kg N ha(-1)) or the (15)N fertilizer recovery fraction (range: 30.0-36.7%) were observed among the wheat genotypes. The presence of competition, compared to competitor-free conditions, resulted in reductions in grain yield (49%), total N uptake (29%), and an (15)N fertilizer recovery fraction (32%) that were on average markedly higher in modern varieties than in old ones. Both biomass and grain reductions were strongly related to the biomass of the competitor (correlation coefficients > 0.95), which ranged from 135 to 573 g m(-2). Variations in both grain and biomass yield due to interspecific competition were significantly correlated with percentage of soil cover and leaf area at tillering, plant height at heading, and total N uptake, thus highlighting that the ability to take up N from the soil played a certain role in determining the different competitive abilities against weed of the genotypes.
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R: A Language and Environment for Statistical Computing
R Core Team · 2000 · 353K citations · Full text
Natural Sciences, Computer Science, Statistical Computing +10
Genetic Progress in Wheat Yield and Nitrogen Use Efficiency under Four Nitrogen Rates
J. I. Ortiz‐MonasterioR, K. D. Sayre, S. Rajaram et al. · Crop Science · 1997 · 451 citations
Agriculture, Agronomy, Crop Sciences +16
The potential for selecting wheat varieties strongly competitive against weeds
D. Lemerle, B. Verbeek, Roger Cousens et al. · Weed Research · 1996 · 370 citations