Publication | Open Access
Hepatitis E Virus Transmission from Wild Boar Meat
461
Citations
8
References
2005
Year
We investigated a case of hepatitis E acquired after persons ate wild boar meat. Genotype 3 hepatitis E virus (HEV) RNA was detected in both patient serum and wild boar meat. These findings provided direct evidence of zoonotic foodborne transmission of HEV from a wild boar to a human.
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