Publication | Closed Access
Cautions in the use of biomarkers of oxidative damage; the vascular and antioxidant effects of dark soy sauce in humans
50
Citations
32
References
2006
Year
Food ChemistryNutritionDietary ExposurePhysiologyOxidative DamageToxicologyDark Soy SauceMetabolismMedicineAntioxidant EffectsPolyphenolicsOxidative StressHealth Sciences
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