Mechanism of phosphorus‐induced zinc deficiency in cotton. III. Changes in physiological availability of zinc in plants Is mail

Abstract

The effect of varied supply of P (2.5× 10 −5 to 6× 10 −4 M) and Zn (0 to 10 −6 M) on uptake and concentrations of P and Zn was studied in cotton ( Gossypium hirsutum L. cv. Deltapine 15/21) grown in nutrient solution under controlled environmental conditions. At a given Zn supply, increasing levels of P had no significant effect on the concentrations of total Zn in plants. However, increasing levels of P induced or enhanced visual Zn deficiency symptoms when the Zn concentration in the nutrient solution was low. The concentrations of water‐soluble Zn in roots and shoots constituted 60% of the total Zn concentrations for plants grown with low P and 30% for plants grown with high P. The concentration of water‐soluble Zn in leaves, but not total Zn, was closely correlated with visual Zn deficiency symptoms, levels of chlorophyll, super oxide dismutase and membrane permeability. The critical deficiency concentration of water‐soluble Zn in cotton leaves was in the range of 6 to 7 μg (g dry weight) −1 or about 1.0 μg (g fresh weight) −1 . The results show that high P concentrations in plant tissue decrease the physiological availability of Zn. Water‐soluble Zn in the tissue appears to be a suitable indicator for Zn nutritional status in general and phosphorus‐induced Zn deficiency in particular. Also in field‐grown orange trees (Citrus sinensis) visual Zn deficiency symptoms in leaves were closely related to the concentration of water‐soluble Zn.