Characterization of activated carbon prepared from a single cultivar of Jordanian Olive stones by chemical and physicochemical techniques - Concepedia

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Characterization of activated carbon prepared from a single cultivar of Jordanian Olive stones by chemical and physicochemical techniques

232

Citations

25

References

2003

Year

Amjad H. El‐Sheikh, Alan Newman, Hafid K. Al-Daffaee, Suki Phull, N. Cresswell

Journal of Analytical and Applied Pyrolysis

Food ChemistryChemical EngineeringSingle CultivarEngineeringCarbonizationEnvironmental EngineeringGreen ChemistryActivated CarbonJordanian Olive Stones

References

	Year	Citations

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