An X-Ray Study of Chymotrypsin and HÆmoglobin

X-Ray Photographs of Crystalline Pepsin

J. D. Bernal, Dorothy Crowfoot · Nature · 1934 · 324 citations

X-ray Crystallography, Crystal Structure, X-ray Diffraction +3

THE PREPARATION OF A CRYSTALLINE GLOBULIN FROM THE ALBUMIN FRACTION OF COW'S MILK

Albert H. Palmer · Journal of Biological Chemistry · 1934 · 154 citations · Full text

Food Chemistry, Biochemistry, Animal Nutrition +5

Ultracentrifugal and electrophoretic studies on the milk proteins

Kai O. Pedersen · Biochemical Journal · 1936 · 97 citations · Full text

Food Chemistry, Biochemistry, Natural Sciences +12

The densities of protein crystals and the hydration of proteins

G. S. Adair, M. E. Adair · Proceedings of the Royal Society of London. Series B, Biological sciences · 1936 · 54 citations

The Density and Solution Volume of some Proteins

Harriette Chick, Charles Martin · Biochemical Journal · 1913 · 40 citations · Full text