Changes in free amino acids in the hemolymph of giant freshwater prawn Macrobrachium rosenbergii exposed to varying salinities: relationship to osmoregulatory ability

NON-PROTEIN AMINO ACIDS IN MUSCLE AND BLOOD OF MARINE AND FRESH WATER CRUSTACEA

Merrill N. Camien, Henri Sarlet, G Duchateau et al. · Journal of Biological Chemistry · 1951 · 140 citations · Full text

Life Sciences, Biochemistry, Marine Biology +10

Effects of osmotic stresses on the proteins concentration and pattern of Eriocheir sinensis blood

R. Gilles · Comparative Biochemistry and Physiology Part A Physiology · 1977 · 76 citations

Life Sciences, Biochemistry, Biology +14

Observations on salinity tolerance and osmoregulation in laboratory-reared Macrobrachium rosenbergii post-larvae (Crustacea: Caridea)

Paul A. Sandifer, John S. Hopkins, Theodore I. J. Smith · Aquaculture · 1975 · 68 citations

Life Sciences, Entomology, Insect Ecology +12

Characterization of Na/K-ATPase in Macrobrachium rosenbergii and the effects of changing salinity on enzymatic activity

Marcy N. Wilder, Đỗ Thị Thanh Hương, Muharijadi Atmomarsono et al. · Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology · 2000 · 67 citations

Life Sciences, Biochemistry, Botany +14

Changes in osmotic and ionic concentrations in the hemolymph of Macrobrachium rosenbergii exposed to varying salinities and correlation to ionic and crystalline composition of the cuticle

Marcy N. Wilder, Kazumasa Ikuta, Muharijadi Atmomarsono et al. · Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology · 1998 · 61 citations

Life Sciences, Biochemistry, Insect Ecology +7