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Maternal intake of fatty acids and their food sources during lactation and the risk of preclinical and clinical type 1 diabetes in the offspring

NutritionFetal HealthBreastfeedingHuman LactationObesityLactationFatty AcidsClinical Type 1Maternal NutritionPublic HealthOmega-3 Fatty AcidLipid NutritionClinical NutritionMaternal IntakeMaternal HealthGestational DiabetesPregnancy NutritionDiabetesMetabolismMedicine