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Effect of UV-A and UV-B radiation on pigments, free amino acids and adenylate content of Dunaliella tertiolecta Butcher (chlorophyta)

Ultraviolet LightBiosynthesisDunaliella Tertiolecta ButcherPhotochemistryBiochemistryPhotobiologyUv-b RadiationAdenylate ContentMicrobiologyUv-c IrradiationPhotosynthesisPigmentHealth Sciences