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Seasonal changes in the fatty acids of gilthead sea bream (Sparus aurata) and white sea bream (Diplodus sargus) captured in Iskenderun Bay, eastern Mediterranean coast of Turkey

DOI

58

Citations

27

References

2004

Year

G�ls�n �zyurt, Abdurrrahman Polat, Serhat �zk�t�k
European Food Research and Technology

References

YearCitations

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