Seasonal variation in the lipid content of culturedLaminaria japonica: fatty acids, sterols, β-carotene and tocopherol - Concepedia

Concepedia

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Seasonal variation in the lipid content of culturedLaminaria japonica: fatty acids, sterols, β-carotene and tocopherol

68

Citations

8

References

1994

Year

Masura Honya, Tomihisa Kinoshita, Masahiro Ishikawa, Hiroe Mori, Kazutosi Nisizawa

Journal of Applied Phycology

BiologyCarotenoidFatty AcidsPhysiologyCulturedlaminaria JaponicaMetabolismSeasonal VariationPhytochemistryPlant Physiology

References

	Year	Citations

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