Phytochemical Analysis · 2000 · 13 citations · 5 references
Life SciencesBotanyPlant SciencesFood AnalysisPlant BiochemistryPlant SystematicsExtraction TechniquesLiquid-liquid ExtractionMedicinal PlantsSolvent ExtractionSupercritical Fluid ExtractionAnalytical Supercritical Fluid ExtractionCarbon DioxideFlame DetectionFlame Ionization DetectionNatural Product ExtractionSupercritical Carbon Dioxide Extraction
A comparative study of three extraction methods (maceration/sonication, Soxhlet and supercritical fluid extraction) and three clean-up procedures for chromatographic analysis (high resolution gas chromatography with flame ionisation detection; HRGC-FID) of the triterpenes friedelan-3-ol and friedelin from leaves of Maytenus aquifolium Martius (Celastraceae), one of the species known in Brazil as “espinheira santa”, has been conducted. Supercritical fluid extraction utilising carbon dioxide modified with ethanol was shown to be the most effective extraction method, while clean-up utilising Florisil® as adsorbent was the most appropriate for further HRGC-FID quantitative analysis of the extracts. Copyright © 2000 John Wiley & Sons, Ltd.
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Silvia R. Sargenti, Fernando Mauro Lanças · Journal of Chromatography A · 1994 · 26 citations
Engineering, Chemical Engineering, Pharmaceutical Analysis +13
Janete Harumi Yariwake Vilegas, Fernando Mauro Lanças, Armando Carlos Cervi · Phytotherapy Research · 1994 · 22 citations
Janete Harumi Yariwake Vilegas, Fernando Mauro Lanças, Nelson Roberto Antoniosi Filho · Chromatographia · 1995 · 19 citations