Publication | Closed Access
The effect of a very high daily plant stanol ester intake on serum lipids, carotenoids, and fat-soluble vitamins
77
Citations
19
References
2009
Year
Food ChemistryNutritionCarotenoidFat-soluble VitaminsMedicineSerum LipidsPhytochemicalMetabolismPharmacologyPhytochemistryPlant Physiology
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