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Publication | Closed Access

Enolases Are Highly Conserved Fungal Allergens

DOI

78

Citations

0

References

1997

Year

Michael Breitenbach, Birgit Simon, Gerald Probst, Hannes Oberkofler, Fátima Ferreira, Peter Briza, Gernot Achatz, Andrea Unger, Christof Ebner, Dietrich Kraft,
International Archives of Allergy and Immunology

Abstract

Enolases are therefore considered to be highly conserved major fungal allergens.