Prooxidative effects of green tea polyphenol (−)-epigallocatethin-3-gallate on the HIT-T15 pancreatic beta cell line - Concepedia

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Prooxidative effects of green tea polyphenol (−)-epigallocatethin-3-gallate on the HIT-T15 pancreatic beta cell line

75

Citations

31

References

2009

Year

Kwang Sik Suh, Suk Chon, Seungjoon Oh, Sung Woon Kim, Jin-Woo Kim, Young Seol Kim, Jeong‐Taek Woo

Cell Biology and Toxicology

Food Bioactive CompoundBiochemistryGreen Tea PolyphenolMedicineProoxidative EffectsPharmacologyPolyphenolicsOxidative Stress

References

	Year	Citations

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