Publication | Open Access
Maternal factors and the prediction of dystocia in beef heifers
11
Citations
7
References
1993
Year
FertilityMaternal FactorsAgricultural EconomicsGynecologyStepwise Discriminant AnalysisReproductive BiologyEmbryologyDiscriminant AnalysisBiostatisticsPublic HealthAnimal ProductionBirth WeightAnimal PhysiologyAnimal PerformanceAnimal NutritionAnimal ReproductionTheriogenologyAnimal ScienceEvolutionary BiologyMedicineAnimal Breeding
Stepwise discriminant analysis was used to determine maternal factors associated with dystocia in 564 2-yr-old heifers bred to bulls with below breed average birth weights. Calf birth weight (n = 556) was consistently the most significant (P < 0.001) factor correlated (R 2 = 0.31) with dystocia. Other significant (P < 0.001) factors were weight at breeding (n = 376) and calving (n = 559; R 2 = 0.11 for both traits). Other factors considered were age at breeding (n = 446), pelvic area at breeding (n = 112) and pregnancy evaluation (n = 297), heifer birth weight (n = 564), gestation length (n = 467) and age at calving (n = 559) but none were significant (P > 0.05). Heifers requiring caesarian section were heaviest (P < 0.05) at breeding and their calves were heaviest (P < 0.05) at birth. Unassisted heifers were heavier at calving (P < 0.05) than assisted heifers. It was concluded that none of the factors examined in this study was a reliable predictor of dystocia in beef heifers but that heifers should be bred at 75–80% of their expected calving weight to reduce the risk of dystocia. Key words: Dystocia, heifer, discriminant analysis
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