Ecology of Food and Nutrition · 2015 · 148 citations · 21 references
MedicineNutritionNutritional SciencesDietary AssessmentEating DisordersHuman NutritionAnorexia NervosaDisordered EatingEating BehaviorsEating ConcernsEating Disorder AssessmentDisordered Eating AssessmentEating Attitudes AssessmentEating Behaviors AssessmentEating Disorder DiagnosisEating Disorder Severity MeasurementEating Disorder Symptomatology
The purpose of this study was to determine the prevalence of orthorexia nervosa in dietitians, as assessed by administering ORTO-15, Eating Attitudes Test-40 (EAT-40) and Maudsley Obsessive-Compulsive Inventory (MOCI). Our study included 117 dietitians (Ankara). Orto-15 test scores below 40 points was considered indicative of orthorexia, while higher scores indicated a normal eating behavior. It was found that participants with ORTO-15 scores less than 40 had higher scores for EAT-40 and MOCI (p < 0.05). The results showed a significant negative correlation between the ORTO-15 and EAT-40 scores and BMI values. In that respect, further investigation with dietitians into orthorexia nervosa is recommended.
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Obsessional-compulsive complaints
Ray Hodgson, S. Rachman · Behaviour Research and Therapy · 1977 · 1.3K citations
Nutrition knowledge and food intake
Kate Parmenter, Jo Waller · Appetite · 2000 · 932 citations
A Controlled Family Study of Anorexia Nervosa and Bulimia Nervosa
Lisa R. Lilenfeld, Walter H. Kaye, Catherine G. Greeno et al. · Archives of General Psychiatry · 1998 · 605 citations
Medicine, Psychiatry, Psychology +17