Effects of Trace Metals, Oxygen and Light on the Glucose–Glycine Browning Reaction - Concepedia

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Effects of Trace Metals, Oxygen and Light on the Glucose–Glycine Browning Reaction

24

Citations

1

References

1955

Year

G. S. Bohart, J. F. Carson

Food ChemistryAgricultural ChemistryPhotochemistryBiochemistryTrace MetalsNatural SciencesGlucose–glycine Browning ReactionChemistryMetabolismChemical KineticsHealth Sciences

References

	Year	Citations

Page 1