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Determination of the degree of acetylation and the distribution of acetyl groups in chitosan by HPLC analysis of nitrous acid degraded and PMP labeled products

Acetyl GroupsEngineeringBiotransformationBiochemistryBiotechnologyAnalytical ChemistryHplc AnalysisPolysaccharideChromatographyEnzymatic ModificationChromatographic AnalysisNitrous AcidBiomolecular Engineering