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A novel cold-inducible gene from Pak-choi (Brassica campestris ssp. chinensis), BcWRKY46, enhances the cold, salt and dehydration stress tolerance in transgenic tobacco

BiologyPlant Molecular BiologyEngineeringPlant StressAbiotic StressGeneticsGenetic EngineeringMolecular GeneticsGenetic VariationGenomicsTransgenic TobaccoMedicinePlant GenomicsPlant PhysiologyNovel Cold-inducible GeneDehydration Stress Tolerance