Antioxidant potential of tea reduces arsenite induced oxidative stress in Swiss albino mice - Concepedia

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Antioxidant potential of tea reduces arsenite induced oxidative stress in Swiss albino mice

64

Citations

27

References

2010

Year

Dona Sinha, Shibendu Shekhar Roy, Madhumita Roy

Food and Chemical Toxicology

Antioxidant PotentialBiochemistryMedicineToxicologyTea ReducesReactive Oxygen SpeciePharmacologyRedox BiologyPolyphenolicsOxidative Stress

References

	Year	Citations

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