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Different changes of N-6 and N-3 fatty acids in adipose tissue from spontaneously hypertensive (SHR) and normotensive rats after diets supplemented with linolenic or eicosapentaenoic acids

ObesityMetabolic SyndromeHypertensionNutritionNormotensive RatsOmega-3 Fatty AcidMedicineLipid NutritionAdipose TissuePhysiologyN-3 Fatty AcidsMetabolismPharmacologyExperimental NutritionHealth Sciences