Publication | Open Access
Characterization of Thiobacillus novellus and its thiosulfate oxidation.
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1980
Year
Thiosulfate OxidationCellular Fatty AcidsBiosynthesisEngineeringBiochemistryBacteriologyBiotechnologyMicrobial PhysiologyMicrobial EcologyEnvironmental MicrobiologyMicrobiologyQuinone SystemMolecular MicrobiologyVarious ConditionsMedicineRedox Biology
Physiological and chemotaxonomic characteristics of Thiobacillus novellus were reexamined under various conditions for growth. This organism oxidized thiosulfate without inhibition from the presence of organic compounds such as glucose or glutamate. Tetrathionate supported the growth of T. novellus in an autotrophic medium. Optimum pH and temperature for growth were 7.0 in heterotrophic conditions and 7.0-7.4 in autotrophic conditions, and 25-30°. These characteristics were different from those so far described in T. novellus, and therefore the description for T. novellus was amended. Quinone system was coenzyme Q10, and DNA base composition was 67.3mol%. T. novellus required biotin in heterotrophic and autotrophic growth. Cellular fatty acids of the organism consisted of saturated straight chain acids of C16:0 and C18:0, mono-unsaturated straight chain acid of C18:1, and cyclopropane acid of C19 as major components.
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