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Enhancement of spermidine content and antioxidant capacity in transgenic pear shoots overexpressing apple spermidine synthase in response to salinity and hyperosmosis

BiologyBiosynthesisEngineeringBotanySpermidine ContentGeneticsApple Spermidine SynthaseBiotechnologyGenetic EngineeringRipeningPost-harvest PhysiologyMedicinePlant PhysiologyTransgenic Pear ShootsOxidative Stress