Analysis of glycosylation changes in IgG using lectins

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251K citations

Protein Assembly, Natural Sciences, Structural Proteins +8

A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.3K citations

Protein Chemistry, Biochemistry, Protein Folding +13

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 209.3K citations

Protein Chemistry, Biochemistry, Protein Folding +13

Association of rheumatoid arthritis and primary osteoarthritis with changes in the glycosylation pattern of total serum IgG

R. B. Parekh, R A Dwek, Brian J. Sutton et al. · Nature · 1985 · 1.1K citations · Full text

Inflammation, Rheumatology, Rheumatoid Disorder +12

Specificity of Twelve Lectins Towards Oligosaccharides and Glycopeptides Related to <i>N</i>‐Glycosylproteins

Henri Debray, Dominique DECOUT, Gérard Strecker et al. · European Journal of Biochemistry · 1981 · 781 citations

Glycobiology, Polysaccharide, Cell Membrane Glycoproteins +16