Publication | Closed Access
A systematic study on spatial and seasonal patterns of eight taste and odor compounds with relation to various biotic and abiotic parameters in Gonghu Bay of Lake Taihu, China
120
Citations
28
References
2010
Year
Environmental MonitoringChemical CompositionOdor CompoundsWater QualityGonghu BayEnvironmental AnalysisLake Taihu
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